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Automated Cleaning Equipment for the Confectionery Industry
THE PRODUCTION OF CONFECTIONS REQUIRES SOPHISTICATED CLEANING TECHNOLOGIES TO MEET THE MOST STRINGENT FOOD SAFETY REQUIREMENTS.
The confectionery industry includes sweets, candied nuts and fruits, jellied candies, chocolates, fudge, biscuits, toffees, and more. These confection producers have different equipment, infrastructures, and risk profiles, leading to the need for different equipment design and cleaning methods to suit the individual facility. Automated cleaning and sanitizing systems ensure repeatability of the cleaning process, increase productivity, lower labor costs, restrict hazards, and prevent product cross-contamination between batches. They provide a more sustainable cleaning solution by offering savings on water and energy resources and increasing equipment lifespan.
Better Engineering’s sanitary line of stainless steel cleaning systems is built to the highest hygienic standards with industry-leading capabilities. Available systems include batch washers, bin and vat washers, rack washers, cabinet washers, conveyor/tunnel washers, and other custom-made solutions, all tailored to the confectionery industry. These highly versatile systems optimize production processes and ensure effective results for the hygienic cleaning of molds, pans, racks, crates, filling equipment, and other processing equipment.
All systems feature a self-cleaning work tank that can fill and empty with each stage and an “open architecture” for complete access (there are no hidden areas). They can incorporate features such as robotic integration, multi-lane and adjustable lane options to accommodate various part sizes, and choice of heating – steam, gas, or electric.
HEAVY DUTY COMMERCIAL WASHING SYSTEMS
Get peace of mind in knowing that your items are clean and free from any hazards.
Automated cleaning and sanitizing systems ensure repeatability of the cleaning process, increase productivity, lower labor costs, restrict hazards, and prevent product cross-contamination between batches. They provide a more sustainable cleaning solution by offering savings on water and energy resources and increasing equipment lifespan.
Better Engineering's sanitary line of stainless steel cleaning systems are built to the highest hygienic standards with industry-leading capabilities.
Available systems include batch washers, bin and vat washers, rack washers, cabinet washers, conveyor/tunnel washers, and other custom-made solutions, all tailored to the confectionery industry. These highly versatile systems optimize production processes and ensure effective results for the hygienic cleaning of molds, pans, racks, crates, filling equipment, and other processing equipment.
All systems feature a self-cleaning work tank that can fill and empty with each stage and an “open architecture” for complete access (there are no hidden areas). They can incorporate features such as robotic integration, multi-lane and adjustable lane options to accommodate various part sizes, and choice of heating – steam, gas, or electric.
OUR PROMISE TO QUALITY
Better Engineering’s sanitization machines are built to last. Our machines offer the highest quality levels with trackable and repeatable results that don’t change over time. Our research lab can demonstrate the full potential of our washing and sanitizing systems using your containers. Mail us the items you would like cleaned, and we will test them to find the best machine recommendation for you. We guarantee that we’ll find a solution that meets all of your needs– it’s part of our commitment to customer satisfaction.